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Formulation and Evaluation of Marigold Antiaging Cream
Author Name : Arya P. G , Fathima Raneesha, Nanditha Das P. M, Noufira P.N, Pooja. K, Dr. N. Tamilselvan
ABSTRACT In this study we present the development and evaluation of tegetes erecta antiaging cream by developing tegetes erecta extract using soxhlet apparatus and freeze dryer at a temperature of 65C and -45 C. Further the cream is prepared using borax in liquid phase and beeswax in oil phase at a 70C. The evaluation parameters and test for flavonoids are also conducted in this study.